These Greek olives are known as the King of olives because of their unique taste. Named after the city of Kalamata, these Greek table olives are soft and fleshy to the bite.
Ingredients:
Stone in Kalamata Olives, Salt, Virgin Olive Oil.
Acidity Regulators: Citric Acid.
Allergen Advice:
For Allergens see ingredients in BOLD, packaged in the same facility as PEANUTS, TREE NUTS, other NUTS, SESAME and DAIRY products.
Product Information
While every care is taken to ensure that our product information is correct, food products and recipes are constantly being reformulated meaning that ingredients, allergens, dietary and nutritional content may change from time to time. Given this fact you should always read the product label and not rely solely on the information provided on web listings.
Nutritional Information
Values per 100g
| Energy | 849kJ/207kcal |
| Fat
Of which Saturates Carbohydrate |
20.7g
2.3g 0.8g |
| Of which Sugar | 0g |
| Protein | 1g |
| Fibre | 6.6g |
| Salt | 3.5g |
